All India Cafe Menu (Update 2025)
Welcome to All India Cafe, a vibrant culinary gem located in Glendale, CA, that masterfully combines vegan and halal Indian cuisine. Here, the menu is a celebration of flavorful dishes that cater to diverse dietary needs, including a variety of vegan and vegetarian options. Each dish promises authenticity while appealing to modern palates.
The cafe celebrates inclusivity with ADA-compliant access and a welcoming atmosphere featuring romantic and casual seating. Highlights include their innovative use of spices and fresh ingredients that transport you straight to India. Don’t miss their delectable curry selections and aromatic rice dishes that tantalize the taste buds.
Whether you're stopping in for lunch, dinner, or a late-night dessert, All India Cafe offers a delightful dining experience with thoughtful amenities like QR code menus and outdoor seating. Enjoy a cozy meal with friends or family, and take advantage of their catering options for your special events.
Appetizers
SEV PURI VO
Crisp homemade wafers topped with onions, potatoes, assortments of chutneys, chickpea crisp noodles, garnished with cilantro.
BHEL PURI VO
A medley of puffed rice, potatoes, onions, wafers, and chickpea crisp noodles, garnished with cilantro, three chutneys, and lime juice.
DAHI POTATO PURI
Crisp balls stuffed with chickpeas, potatoes, onions, homemade yogurt, and chutneys.
ALOO TIKKI VO
Indian potato pancakes, topped with chopped onions, tamarind, and mint chutney. 2 Pieces
SAMOSAS VO
Vegetarian turnover stuffed with potatoes, green peas, spices, and herbs, served with mint and tamarind chutney.
CHUTNEY SAMPLER
Three freshly made chutneys served with homemade wheat flour chips.
UTTAPAM
A traditional crepe from Mumbai made from cream of wheat, onions, cilantro, and served with homemade chutneys and Sambar.
MASALA DOSA
A South Indian crisp crepe made with rice and lentil flour, filled with spiced potatoes, and served with Sambar and coconut chutney.
PAKORA
Protein of your choice crispy yummy fritters served with homemade sweet tomato chutney
PANEER PAKORA
Protein of your choice crispy yummy fritters served with homemade sweet tomato chutney
ONION PAKORA
Protein of your choice crispy yummy fritters served with homemade sweet tomato chutney
VEGI PAKORA
Protein of your choice crispy yummy fritters served with homemade sweet tomato chutney
FISH PAKORA
Protein of your choice crispy yummy fritters served with homemade sweet tomato chutney
SHRIMP PAKORA
Black tiger shrimp marinated with ginger, garlic, and lime juice, fried crisp, served with homemade sweet tomato chutney.
TANDOORI WINGS
Chicken wings marinated in yogurt, herbs, and spices, barbecued in the tandoor oven, served with mint chutney.
SHRIMP CHAAT
Tossed Gulf Tiger Shrimp tossed with puffed rice, potatoes, wafers and chickpea crisp noodles with fresh chutneys cilantro, and lime juice.
IDLI
Steamed rice and lentil cake made with rice and lentil flour, served with Sambar and coconut chutney.
Chicken Frankie
A favorite of Bombay. Your choice of protein cooked with fresh herbs and spices, stuffed in homemade eggwashed tortilla with two chutneys marinated onions. Served with Raita.
Lamb Frankie
A favorite of Bombay. Your choice of protein cooked with fresh herbs and spices, stuffed in homemade eggwashed tortilla with two chutneys marinated onions. Served with Raita.
Gobi Frankie
A favorite of Bombay. Your choice of protein cooked with fresh herbs and spices, stuffed in homemade eggwashed tortilla with two chutneys marinated onions. Served with Raita.
Frankies
Biriyani
VEGETABLE BIRYANI
Biryanis are cooked with Basmati rice, in a Punjabi style served with Raita
CHICKEN BIRYANI
Biryanis are cooked with Basmati rice, in a Punjabi style served with Raita
LAMB BIRYANI
Biryanis are cooked with Basmati rice, in a Punjabi style served with Raita
SHRIMP BIRYANI
Biryanis are cooked with Basmati rice, in a Punjabi style served with Raita
KACHUMBER
Chopped cucumber, red onions, fresh tomatoes cilantro with a splash of lime juice.
RAITA
Homemade yogurt with grated cucumber, onions, carrots.
CHUTNEYS
Your choice of one chutney from a variety of fresh homemade Indian dips.
ACHAAR
A variety of Indian pickled fruits vegetables.
LENTIL PAPPARD
Crackers made from stone ground lentils, flavored with spices baked in tandoor, served with chutney.
MASALA FRIES
Spiced Indianstyle fries, with a drizzle of masala sauce and served with chutneys.
Side Orders
Combinations
Party Of 1 Non Veg Curry Chicken Curry
Includes Daal, Aloo Matar, Rice, Raita or Kachumber, Naan
Party Of 1 Non Veg Curry Chicken Tikka Masala Lamb Curry
Includes Daal, Aloo Matar, Rice, Raita or Kachumber, Naan
Party Of 1 Veggie Fun Pick Any Two Veggies
Includes Daal, Aloo Matar, Rice, Raita or Kachumber, Naan
Party Of 1 Meat Lover Tandoori Chicken Chicken Tikka Kebab
Includes Daal, Aloo Matar, Rice, Raita or Kachumber, Naan
Party Of 1 Meat Lover Lamb Kebab
Includes Daal, Aloo Matar, Rice, Raita or Kachumber, Naan
Fun For 2 Veggi Lovers
Includes 2 Piece Samosa, Rice, Naan, Raita, Dessert Choice of 3 Veggies
Fun For 2 Maharaja Life
Includes 2 Piece Samosa, Rice, Naan, Raita, Dessert Tandoori Chicken Two Choices of Veggies
Fun For 2 Royal Feast!
Includes 2 Piece Samosa, Rice, Naan, Raita, Dessert Chicken Tikka Masala, Chicken Tikka Kebab, Choices of Two Veggies
VEGETABLE OF THE DAY
Chefs choice of the day.
MIXED VEGETABLE
Carrots, cauliflower, potatoes, green peas sauteed with onions ginger.
BAINGAN BHARTA
A puree of tandoor baked eggplants sauteed with onions, garlic, ginger green chilies.
GOBI ALO0
Cauliflower potatoes sauteed with tomatoes, ginger, green chili, onion, coriander, turmeric cumin seeds.
ALOO MATTAR
Potatoes green peas in a homemade sauce with turmeric, ginger, green chilies herbs.
KABULI CHOLAY
Garbanzo beans prepared in the Punjabi style with onions, ginger, and tomatoes.
DAL OF THE DAY
Chefs selection of Dal Indian lentils of the day.
NAVRATAN KORMA
Delicious combination of several fresh vegetables and cooked in a rich curry.
NIRVANA TOFU
Fresh tofu with onions, ginger, and garlic in a coconut sauce.
ANEER
Sauteed Paneer mushrooms cooked in a fresh tomato and saffron sauce.
SHAHI PANEER
Homemade cheese in tomato sauce, ginger, garlic, with a touch of fenugreek saffron sauce.
MALAI KOFTA
Fresh vegetables paneer balls, cooked in a tomato cream sauce, with ginger, garlic, herbs.
Vegan and Vegetarian Entrees
Tandoori Entrees Indian BBQ
TANDOORI CHICKEN
Halfchicken marinated overnight in a sauce made from homemade yogurt, fresh herbs spices. Served with mint chutney, and pickled veggies.
CHICKEN TIKKA KEBAB
Boneless pieces of chicken marinated in homemade sauce with cilantro, ginger, garlic spices. Served with mint chutney, and pickled veggies.
LAMB SHEESH KEBAB
Lean ground lamb marinated in minced onions, green chilies spices cooked on a skewer. Served with mint chutney, and pickled veggies.
LAMB BOTI KEBAB
Mildly marinated very tender boneless pieces of lamb. Served with mint chutney, and pickled veggies.
SIZZLING FISH TIKKA
Mildly marinated fish of the day served with tomatoes onions. Served with mint chutney, and pickled veggies.
TANDOORI SHRIMP
Mildly marinated black tiger shrimp cooked in an Indian clay oven. Served with mint chutney, and pickled veggies.
GREEN CHICKEN TIK
Boneless chicken marinated in mint basil. Served with mint chutney, and pickled veggies.
TANDOORI PLATTER
Assortment of Chicken Tikka, Tandoori Chicken, Sheesh Kebab Boti Kebab served with Naan. Served with mint chutney, and pickled veggies.
CHICKEN TIKKA MASALA
A creamy sauce made with onions, ginger fenugreek.
CHICKEN KORMA
light cream sauce made with onions, ginger, fenugreek leaves, tomato sauce
CHICKEN JALFREZI
Prepared with mixed vegetables in a savory yellow coconut curry sauce.
CHICKEN NIRVANA
Onions, Bell peppers, Coconut curry, with Spices.
CHICKEN ButterMakhni Sauce
Served in a tomato saffron sauce.
CHICKEN SAAG
Puree Spinach sauteed with onions, ginger, garlic, and spices.
CHICKEN TRADITIONAL CURRY
Slowly simmered in a light tomato curry sauce made with fresh spices.
CHICKEN VINDALOO CURRY
Zesty curry sauce, prepared in a spicy sauce made from tomatoes, potatoes, onions, ginger, garlic lime juice.
Indian Curries
Indian Breads Rice VO
ALOO PARATHA
PARATHA
TANDOORI ROTI
NAAN
GARLIC NAAN
ONION NAAN
CHEESE NAAN
LAMB NAAN
CHICKEN NAAN
POTATO NAAN
PESHWARI NAAN
BASMATI RICE
SAFFRON RICE
BROWN BASMATI RICE
CHICKEN CURRY LUNCH
Chicken Curry served with Dal of the Day, basmati rice, naan salad.
LAMB CURRY LUNCH
Lamb Curry served with Dal of the Day, basmati rice, naan salad.
TANDOORI CHICKEN LUNCH
Tandoori Chicken served with Aloo Mattar, Dal of the Day, basmati rice, naan salad.
CHICKEN TIKKA KEBAB LUNCH
Chicken Tikka Lunch served with Aloo Mattar, Dal of the Day, basmati rice, naan salad.
CHICKEN TIKKA MASALA LUNCH
Chicken Tikka Masala served with Aloo Mattar, Dal of the Day, basmati rice, naan salad.
LAMB MASALA LUNCH
Lamb Masala served with Aloo Mattar, Dal of the Day, basmati rice, naan salad.
LAMB KEBAB LUNCH
Choice of one Boti Kebab or Sheesh Kebab. Served with Aloo Mattar, Dal of the Day, basmati rice, naan salad.
FRANKIE LUNCH
Choice of one Chicken, Gobi Aloo. Served with salad and Raita.
VEGETABLE BIRYANI
Curried mixed vegetable cooked with basmati rice in a Punjabi style served with Raita.
CHICKEN BIRYANI
Curried chicken cooked with basmati rice in a Punjabi style served with Raita.
LAMB BIRYANI
Curried lamb cooked with basmati rice in Punjabi style served with Raita.
VEGETABLE LUNCH I
Choice of one Gobi Aloo, Saag Aloo, Baingan Bharta, Aloo Mattar, Kabuli Cholay, Mixed Vegetables. Served with Dal of the Day, basmati rice, naan and salad or raita.
VEGETABLE LUNCH II
Choice of one Shahi Paneer, Makhni Paneer, Saag Paneer, Saag Tofu, Nirvana Tofu, Malai Kofta, Navratan Korma. Served with Dal of the Day, basmati rice, naan and salad or raita.
TANDOORI CHICKEN SALAD LUNCH
Marinated and cooked chicken on a bed of romaine lettuce, cucumbers tomatoes, tossed in our homemade dressing and served with naan.
TANDOORI SHRIMP OR FISH SALAD LUNCH
Marinated tandoori cooked Black Tiger Shrimp or fish of the day, with mushrooms, paneer, on a bed of romaine lettuce, cucumbers tomatoes, tossed in our homemade dressing. served with naan.
VEGETARIAN TANDOORI SALAD LUNCH
Grilled mushrooms, paneer Japanese eggplant on a bed of romaine lettuce, cucumbers tomatoes tossed in our homemade dressing. Served with Naan.
FISH TIKKA LUNCH
Fresh Fish of the Day served with Aloo Mattar, Dal of the Day, rice, naan salad.
TANDOORI SHRIMP LUNCH
Black Tiger Shrimp served with Aloo Mattar, Dal of the Day, rice, naan salad.